本机选取国表最先进的冷却、气压、高速自动打发，可凭据产品分歧选取多种预搅拌方式，能使原料在打发前能充分搅拌均匀。选取最先进的食等第转子泵输送，可最大限度地维持原料个性，12米的输送距离可使打料区与出产分辨离，并使产品组织更细腻、更不变、色泽好、口感佳、保质期长。使用打发机出产后能克服原有打蛋机出产的产品粗糙、质量不不变、保质期短、口感差等缺点。
This machine adopts the most advanced cooling, pressure, high-speed automatic beating fittings, according to a variety of different products, can mix raw material uniformly before beating. Using the most advanced food-grade rotor pump, material characteristics will be maintained in the uttermost. The transmission distance for 12 meters may detach the beating slurry area from the producing area, so that products organization more and more exquisite, stable, good color and luster, taste good, long period. The beating machine can overcome the problems more easily than the original beating eggs machine, such as, coarse products structure, unstable quality of products, guarantee period short, poor taste etc.
